A healthy, high-fiber, bread that you will actually enjoy eating!
Pain de Mie
Old fashioned white pan bread. Excellent for delicious sandwiches!
Piedmont Whole Wheat
Earthy and nutty in flavor, with a smooth crumb and crisp crust.
This country-style baguette is made in the old world tradition that produces a crisp crust with a delicate airy...
A traditional Italian bread with a slightly crunchy crust and spongy interior. Guaranteed to hold up against the best...
A traditional European bread. Made with North Carolina grown and cold-stone milled rye flour.
Inspired by Lionel’s recent trip to Norway and featured in Food & Wine Magazine, our brand new Scandinavian Rye...
Our traditional French baguette dough stuffed with a variety of farmers market fresh ingredients.
White Chocolate Mini Baguette
Uniquely La Farm! Belgian White Chocolate chunks swirled in a French mini Baguette.
- ‹ previous
- 2 of 2