Black & White Mocha
Dark chocolate and white chocolate mocha wiht espresso and steamed milk
Black & White Hot Chocolate
Dark chocolate and white chocolate mocha with steamed milk
Two shots of Counter Culture Coffee's Big Trouble; a clean, sweet, low-acidity coffee sourced from small-scale farms featuring flavor notes of nut, caramel, and dark chocolate.
A small, traditional Spanish drink bearing many similarities to a cappuccino. It is served with a significantly thinner layer of foam and at a lower temperature [~120 degrees] to promote quicker consumption.
The essential and classic darling of any traditional espresso menu, consisting of equal parts espresso, steamed milk, and silky foam. Soft, elegant, and easy on the palate; a well-made cappuccino is a beautiful way to start any morning.
La Farm Specialty: 
Cafe Americano
Our Cafe Americano is a double shot of ‘Big Trouble’ suspended over ~8oz hot water, giving it a similar strength to, but different flavor from our regular drip coffee.
Cafe Latte
This coffee house favorite adds silky smooth steamed milk to two shots of our ‘Big Trouble’ espresso, topped off with a thin yet delectable layer of foam. Got a sweet tooth? Add a flavor shot of our made-in-house Vanilla, Caramel, or Mocha syrups!
La Farm Specialty: 
Cafe Mocha
A chocolate lover’s dream come true. Experience our Cafe Latte with the added joy of having our rich made-in-house chocolate ganache whisked directly into your shots.
Cafe au Lait
Two parts drip coffee and one part steamed milk with just a hint of foam
Drip Coffee
Locally roasted organic Counter Culture Coffee, regular or decaf

Indicates La Farm Specialty