Holidays bring families together. Gather around the table with yours and share some of our seasonal breads with your loved ones.

Celebrate your favorite holiday with a treat from La Farm:


"The only carb cutting we plan to do this season: slicing into one of these hearth-baked loaves from North Carolina’s La Farm Bakery, which uses European techniques to create breads like the delectably moist multigrain, sourdough, and Scandinavian rye shown here. Its famed La Farm sourdough boule, stenciled with a seasonal pattern, makes for a hostess gift that will rise to the occasion."  -O: The Oprah Magazine, December 2016