Large chunks of imported Parmesan and Asiago Cheese are marbled throughout the interior and exterior of this natural...
La Farm Bakery Challah is a soft, egg bread made with European butter.
La Farm Bread
La Farm's signature light sourdough loaf.
A classic free-form Italian bread made with extra virgin olive oil.
Cinnamon Raisin Walnut
Fondly abbreviated this breakfast bread is filled with plump raisins, toasted walnuts, and cinnamon.
This delightful bread in a wonderful wheat kernel shape is sure to dress up any table.
This soft, slightly sweetened bread is perfect for your Christmas brunch French Toast, a great stuffing or amazing...
The traditional French city bread.
Hard Rolls - 6 pk
La Farm's traditional crusty roll.
A blend of fresh thyme and rosemary, with a hint of garlic, shaped into our rustic dough, and finished with coarse sea...
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