A Passion For Bread
Lionel's first published book!
A subtle, sweet dough, reminiscent of brioche, rolled and braided to highlight a rich chocolate filling.
This delightful bread in a wonderful wheat kernel shape is sure to dress up any table.
This soft, slightly sweetened bread is perfect for your Christmas brunch French Toast, a great stuffing or amazing...
Chocolate Cranberry Bread
A bread filled with delicious chocolate chunks and plump cranberries.This is fabulous dessert bread.
Carolina Gold Rice Sourdough
another new creation featuring anson mills and their 'carolina gold rice grits'.
The traditional French city bread.
La Farm's incredible Challah filled with fresh raspberries and cream, then topped with rock sugar and toasted...
Fig, Polenta, Walnut Bread
Enjoy this winter holiday with our fun snowman as part of your holiday table!